Zocalo Tacos and Mezcal by Michelin Starred Chef Vicente Torres

New To The Site! Mexico City, Mexico
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3 hours (Approx.)
Mobile Ticket
Instant Confirmation

Overview

Experience the culinary brilliance of Michelin-starred Chef Vicente Torres on this unique Zocalo Tacos and Mezcal Tour. Savor exquisite tacos, blending traditional and modern Mexican cuisine, in the heart of Mexico City. Enjoy exclusive mezcal tastings paired with regional sweets. Discover the rich culinary history of Zocalo, passing by Templo Mayor and the Cathedral. Chef Vicente’s expertise ensures each tasting is exceptional, offering a perfect balance of savory and sweet. Limited to small groups for a personalized experience

Meeting and Pickup

Meeting point

Corregidora 5c, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06010 Ciudad de México, CDMX, Mexico

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Entrance of the Amor y Tacos restaurant

End point

Plaza Manuel Tolsá, C. de Tacuba 8, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06000 Cuauhtémoc, CDMX, Mexico

Description

Stop At: Historic Center (Centro Historico), Avenida Juarez 66, Mexico City 06000

Embark on a unique culinary journey with Michelin-starred chef Vicente Torres, who brings 32 years of expertise and a passion for authentic flavors. Chef Vicente, celebrated for his innovative approach to traditional cuisine, has crafted this tour to showcase the rich cultural and culinary heritage of Zocalo, the vibrant heart of Mexico City.
Begin your adventure at iconic local taquerias, savoring a variety of meats and taco styles that define the authentic street food scene. As we navigate the bustling Centro Histórico, you'll delve into the rich history and vibrant culture of the area, passing by landmarks like the Templo Mayor, the Metropolitan Cathedral, the Presidential Palace, and San Ildefonso College, where Frida Kahlo once studied.

Duration: 1 hour

Stop At: Zocalo, Calle Plaza de La Constitucion S/N, Centro Histórico de la Cdad. de México, Centro, Mexico City 06000

Experience the lively atmosphere of Zocalo, with its colonial architecture, street vendors, and performers. Discover the blend of old and new as you explore traditional food markets and modern, trendy taquerias. Chef Vicente’s intimate knowledge of Mexican and Mediterranean cuisine will enrich your understanding of the ingredients and techniques that make each dish special.

Duration: 1 hour

Stop At: Plaza Tolsa, Correo Mayor and Tacuba sts., Mexico City

The tour also includes mezcal tastings, paired with regional sweets featuring homemade cream from local farms, offering a perfect balance of savory and sweet. Chef Vicente’s dedication to using the finest local products ensures an unforgettable culinary adventure that stands out from other taco tours.
Join us for a day of history, culture, and exceptional food, and see why this tour, designed by a Michelin-starred chef, is an experience not to be missed.

Duration: 1 hour

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What To Expect

  • Reservations are REQUIRED for all bookings
  • Book Your Package On-Line and Receive Your Confirmation
  • Departure point: Detailed check-in instructions - including the address and parking information if applicable - will be included in your final confirmation email.
  • Duration: 3 hours (Approx.)
  • Departure Time: 11:30 AM
  • Return Details:

    Plaza Manuel Tolsá, C. de Tacuba 8, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06000 Cuauhtémoc, CDMX, Mexico

What's Included

  • Soda/Pop
  • Tacos, drinks and dessert (7 different food tastings)
  • Mezcal
  • Gratuities
  • Hotel pickup not offered
  • Transportation

What To Bring

  • Confirmation Voucher (printed or mobile)
  • Any required or suggested items listed on your confirmation email.
  • A Smile!

Additional Info

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • If you have dietary requirements indicate it to the special requirements at the time of booking.

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

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Activity code: C-468682P8

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